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Cuisine November 2003
New Zealand Reds Tasting
***** 96 points Top wine in tasting
"It will confound the skeptics ... who believe Cabernet Sauvignon won't get fully ripe in Marlborough. An interesting, dense and quite tannic red with a lovely silken texture and impressive length. Plum, cranberry, mint and savoury flavours with a solid support from spicy oak.
See more at www.cuisine.co.nz
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